Protein fortification
The demand for protein is on the rise among consumers and now is the time to capitalize on this growing trend
Pulses are an incredibly rich source of protein. These nutritional powerhouses are also high in dietary fibre, rich in micronutrients, vegan and gluten-free.
With our plant-based proteins you can create protein fortified products with the required functionality for great taste and texture while boosting health appeal. What’s more, they’re a more sustainable choice than animal proteins. Using pulses in your products will help you to achieve success in key trends such as:
- Higher protein diets
- Allergen-free
- Gluten-free while improving structure and colour
- Vegetarian and vegan
- Clean label
How adding protein can improve your products
Consumers are continuously on the look-out for alternative sources of protein to satisfy demand for healthier choices alongside their taste for exciting recipes. Powering your products with protein lets you deliver innovative formulations that build greater consumer appeal and product differentiation, while providing labels with higher nutritional value and on-trend vegetarian and vegan claims.
Beverage
- Create high protein protein beverages
- Satisfy consumers with a smooth texture without grittiness
- Reduced sedimentation
Cold pressed protein bars
- Extend the shelf life of cold pressed bars
- Create high protein products with less gritty and chalky texture
- Clean up labels and improve consumer acceptance with a non hydrolyzed protein that has a short texture and gives a clean break
Tortilla
- Enable higher protein
- Increase softness resulting in better pliability, extendibility and tearing prevention
Bakery
- Create gluten-free baked goods
- Enrich your baked goods with protein
- Create egg-free glazes for baked goods
- Increase browning in your baked products
Dairy
- Create dairy-free alternatives
- Meet demand for vegan claims
- Increase protein content in dairy alternative applications
Snacks
- Enrich cereals, energy bars and snacks with proteins
- Create gluten-free and vegan snacks
Sauces & ready meals
- Create gluten-free coatings, sauces and ready meals
- Enrich your products with protein
- Increase browning in your gluten-free coated products
Meat
- Increase yields with protein extension
- Enrich your products with protein
Meat alternatives
- Enrich meat alternatives with protein
- Improve the texture and emulsification of your product
- Create non-soy formulations
Discover VITESSENCE® Plant proteins
Satisfy demand for nutritious, delicious foods with VITESSENCE® Plant proteins. They are suitable for a range of applications including ready-to-mix and ready-to-drink beverages, cold pressed protein bars, tortillas, snacks and more.
How can we help?
Get in touch with our team of experts and find innovative solutions to your formulation challenges.